Cajeput oil is produced by steam distillation of fresh leaves of the cajeput tree (Melaleuca leucadendra). Cajeput oil is used in food and as a medicine. People use cajeput oil for colds and congestion, headaches, toothache, skin infections, pain, and other conditions, but there is no good scientific evidence to support these uses. Cajeput oil contains a chemical called cineole. When applied to the skin, cineole can irritate the skin, which relieves pain beneath the skin.
Benefits
While cajeput may share a lot of similar therapeutic properties to both eucalyptus and tea tree, it is sometimes used as a substitute for its milder and sweeter aroma10. Cajeput Essential Oil is often used as a fragrance and freshening agent in soaps, and a great addition if you try making your own.
Similar to Tea Tree Oil, Cajeput Essential Oil has antibacterial and antifungal properties, without the strong scent. Cajeput oil can be diluted before applying to minor scrapes, bites, or fungal conditions for relief and to reduce the chances of infections.
If you’re looking for an alternative from the usual energy and focus oils, try cajeput oil for a change of pace – particularly if you’re experiencing any congestion. Known for its light, fruity aroma, cajeput oil can be quite energising and, as a result, is used regularly in aromatherapy to decrease brain fog and aid concentration. A great oil to put in the diffuser for study or work, or if you’re feeling lethargic or lacking motivation.
Due to its pain-relieving properties, cajeput oil can be useful in massage therapy, particularly for clients who have muscular aches or joint pain.